Do you sell both new and used restaurant equipment?

Yes. Texas Restaurant Supply offers both new and pre-owned restaurant equipment, plus commercial kitchen supplies and related essentials through the online store and retail locations.

Do you ship restaurant equipment nationwide?

Yes. Orders can be shipped across the United States, and shipping details are provided in the Shipping & Returns policy.

What is your return policy?

Most new, unopened items may be returned within 30 days of delivery for a refund. Return shipping may be covered if the return is due to an incorrect or defective item.

Do you offer free shipping?

Free shipping is available on select items. Eligible products are listed in the Free Shipping section of the store.

How often do you update your used equipment inventory?

Inventory changes frequently, with new arrivals added regularly. Check the Pre-Owned Equipment section and category pages to see what is currently available.

Do you buy used restaurant equipment or offer liquidation pickup?

Yes. Texas Restaurant Supply buys used restaurant equipment and may arrange pickup for equipment, depending on the situation. Contact the team through the Sell Equipment page to get started.

Where are your retail locations?

Texas Restaurant Supply serves the Dallas–Fort Worth area with retail locations referenced on the Buy Equipment page, along with the online store for statewide and nationwide customers.

Royal Gas 50Lbs Deep Fryer With Caster

The Royal Range RFT-50 is a heavy-duty commercial gas fryer designed for high-volume kitchens, featuring a 50 lb oil capacity and a durable stainless steel construction. While standard models often ship with adjustable legs, they are frequently configured with 5-inch swivel casters (two locking) for easier cleaning and kitchen mobility

Royal Range RFT-50 Commercial Gas Fryer

The Royal Range RFT-50 utilizes a tube-fired heating system with three high-heat burners to ensure rapid temperature recovery during busy shifts. It is available in both Natural Gas and Liquid Propane configurations.

Heating Power: Three cast iron burners providing a total of 114,000 BTU/hr.
Temperature Control: Millivolt thermostat system with a range of 200°F to 400°F, requiring no electrical connection for the main burners.
Fry Tank: 14" x 14" frying area made of high-quality heavy gauge stainless steel.
Safety Features: 100% safety shut-off valve and a 1-1/4” full port drain valve for quick and safe oil removal.
Accessories Included: Two twin fry baskets with plastic-coated heat-resistant handles.