The Univex 60-Quart Planetary Commercial Mixer (most notably found under the heavy-duty SRM60 series) is a high-capacity floor model built for intensive, high-volume production in commercial bakeries, institutional kitchens, and large pizzerias.
When configuring or listing a used unit specified with a bowl, 1 attachment, and stock reference/lot #036, it indicates a layout streamlined for a specific high-volume operation—most commonly paired with a heavy-duty spiral dough hook for pizza/bread lines, or a flat paddle beater for dense batter prep.
Core Engineering & Performance Features
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Rugged 2 HP Motor: Driven by a high-torque, industrial-grade 2-horsepower motor built to mix dense flour loads and heavy pizza doughs continuously without overheating or binding.
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Continuously Variable Transmission (CVT): Unlike traditional mixers that lock you into 3 or 4 fixed speeds, Univex utilizes a premium torque-sensing CVT belt system. This allows the operator to smoothly adjust mixing speeds while the mixer is running, providing precise control over aeration and gluten development.
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Two-Piece Swing-Ring™ Safety Guard: Outfitted with an interlocked stainless steel front guard that splits apart and swings completely open to the sides. This configuration provides wide, unobstructed access to the bowl for loading raw ingredients and simplifies end-of-shift sanitizing.
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Power Bowl Lift: Built with a motorized or ergonomic mechanical lift mechanism to easily raise, lower, and lock the massive, heavy-loaded 60-quart bowl into place.
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Front Standard #12 Power Hub: Features a front-mounted PTO hub operating independently from the main planetary shaft, allowing the core motor to drive external culinary tools like industrial meat grinders or vegetable slicer heads.