The 2017 Blodgett 60" Gas Triple Deck Pizza Oven is a powerhouse designed for serious pizza production. Built with Blodgett’s legendary durability and precision engineering, this triple-deck oven delivers consistent, high-quality baking results — perfect for pizzerias, restaurants, and bakeries that demand performance and reliability.
Each deck features authentic baking stones for superior heat retention and even cooking, producing crisp, golden crusts and perfectly baked pizzas every time. The triple-deck configuration maximizes your output while maintaining a compact footprint, helping you keep up with peak demand efficiently.
Key Features:
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Triple Deck Design: Three independent baking chambers for high-volume pizza production.
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Gas-Powered Efficiency: Available in natural or LP gas for reliable, energy-efficient performance.
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Stone Decks: Genuine baking stones provide even heat distribution and authentic pizza texture.
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Durable Stainless Steel Construction: Built to handle the demands of a busy commercial kitchen.
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Independent Controls: Each deck operates separately, allowing different temperatures for different menu items.
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Cool-Touch Door Handles: Ensure safe and comfortable operation.
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Even Heat Retention: Delivers consistent cooking results across all decks.