This Doyon Electric Proofer/Convection Oven with Casters (MF-2018) is a premium all-in-one baking solution designed for maximum efficiency and consistent results. Combining a high-performance convection oven with a precision-controlled proofer, this unit allows bakers and commercial kitchens to produce uniform, high-quality baked goods from start to finish.
The convection oven delivers fast, even heat for perfect baking, roasting, and browning, while the built-in proofer maintains ideal humidity and temperature levels to ensure reliable dough rise and superior texture. Its user-friendly controls make it easy to switch between functions, allowing operators to streamline workflow and increase production capacity.
Built with durable stainless-steel construction, this Doyon unit is designed for long-term commercial use. The included heavy-duty casters provide mobility, making it easy to clean around or reposition within any kitchen environment.
Ideal for bakeries, cafés, restaurants, and commissary kitchens, this commercial restaurant equipment piece offers versatility, performance, and reliability—available now at Texas Restaurant Supply.