ELECTROLUX BRAISING PAN 583308 THERMA LINE ELECTRIC 40 GALLON PRESSURE SKILLET

Model: BRAISING PAN 583308, Serial Number:14800108, 208V    3PH

Item #R-2973

Slash production cook times and energy consumption while producing massive batches of stews, braised meats, stocks, and sauces with the Electrolux ThermaLine 40-Gallon Electric Pressure Tilting Braising Pan. Engineered for high-output central commissaries, hospital dietary kitchens, university dining halls, and food processing facilities, this industrial-grade tilting skillet combines pressure cooking efficiency with precision temperature distribution.

Key Features & Performance Benefits

• High-Speed Pressure Cooking Chamber: Sealed cooking environment builds steam pressure to cut cooking times by up to 50% compared to traditional open tilt skillets.

• Motorized Precision Tilting System: Smooth, variable-speed motorized tilting mechanism provides effortless, spill-free pouring and liquid transfer into transport carts or hotel pans.

• TOUCHLINE Intuitive Control Panel: Digital touchscreen interface stores multi-step cooking recipes, precise temperature setpoints, and automated pressure release cycles.

• Heavy-Duty Compound Cooking Surface: Multi-layer clad stainless steel cooking bottom ensures rapid heat recovery and uniform thermal conductivity without hot spots.

• Core Temperature Sensor Probe: Integrated multi-point food probe monitors internal food temperatures to deliver precise HACCP compliance and batch consistency.