Do you sell both new and used restaurant equipment?

Yes. Texas Restaurant Supply offers both new and pre-owned restaurant equipment, plus commercial kitchen supplies and related essentials through the online store and retail locations.

Do you ship restaurant equipment nationwide?

Yes. Orders can be shipped across the United States, and shipping details are provided in the Shipping & Returns policy.

What is your return policy?

Most new, unopened items may be returned within 30 days of delivery for a refund. Return shipping may be covered if the return is due to an incorrect or defective item.

Do you offer free shipping?

Free shipping is available on select items. Eligible products are listed in the Free Shipping section of the store.

How often do you update your used equipment inventory?

Inventory changes frequently, with new arrivals added regularly. Check the Pre-Owned Equipment section and category pages to see what is currently available.

Do you buy used restaurant equipment or offer liquidation pickup?

Yes. Texas Restaurant Supply buys used restaurant equipment and may arrange pickup for equipment, depending on the situation. Contact the team through the Sell Equipment page to get started.

Where are your retail locations?

Texas Restaurant Supply serves the Dallas–Fort Worth area with retail locations referenced on the Buy Equipment page, along with the online store for statewide and nationwide customers.

Franke 13" Countertop Food Holding Warmer

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Franke

Franke 13" Countertop Food Holding Warmer

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Description
Warranty Information

Franke HDH2, 13" Countertop Food Holding Warmer

Model: HDH2, Serial Number: 18004540 , 120v 1ph

Item #R-2753

Franke HDH2 13" Commercial Countertop 2-Tier Food Holding Warmer

Keep fried favorites, biscuits, proteins, and sides hot and crispy with the Franke HDH2 13" Countertop Food Holding Warmer. Engineered specifically for fast-casual concepts, QSR staging lines, and busy concession stands, this compact vertical warming station maximizes holding capacity without taking up valuable counter space.

Key Features & Performance Benefits

2-Tier Space-Saving Design: Vertical multi-level structure doubles your staging capacity within a compact 13" footprint.
Independent Emitter Plate Heating: Equipped with overhead radiant emitter plates and localized pan heating under each tier to ensure precise, uniform warmth without drying out food.
Smart Day-Part Controls: Includes independent ON/OFF shelf switches and a dedicated Breakfast/Lunch day-part switch for seamless menu transitions.
Heavy-Duty Stainless Steel: Built with high-grade commercial stainless steel for durability, rust resistance, and easy daily sanitization.
Standard 120V Plug & Play: Runs on a standard $120\text{V} / 1\text{-Phase}$ connection, making line integration simple without requiring high-voltage retrofits.

NO MANUFACTURE'S WARRANTY