Do you sell both new and used restaurant equipment?

Yes. Texas Restaurant Supply offers both new and pre-owned restaurant equipment, plus commercial kitchen supplies and related essentials through the online store and retail locations.

Do you ship restaurant equipment nationwide?

Yes. Orders can be shipped across the United States, and shipping details are provided in the Shipping & Returns policy.

What is your return policy?

Most new, unopened items may be returned within 30 days of delivery for a refund. Return shipping may be covered if the return is due to an incorrect or defective item.

Do you offer free shipping?

Free shipping is available on select items. Eligible products are listed in the Free Shipping section of the store.

How often do you update your used equipment inventory?

Inventory changes frequently, with new arrivals added regularly. Check the Pre-Owned Equipment section and category pages to see what is currently available.

Do you buy used restaurant equipment or offer liquidation pickup?

Yes. Texas Restaurant Supply buys used restaurant equipment and may arrange pickup for equipment, depending on the situation. Contact the team through the Sell Equipment page to get started.

Where are your retail locations?

Texas Restaurant Supply serves the Dallas–Fort Worth area with retail locations referenced on the Buy Equipment page, along with the online store for statewide and nationwide customers.

Franke 13" Countertop Food Holding Warmer

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Franke 13" Countertop Food Holding Warmer

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$1,790.00

SKU:

HDH2-R2753

Condition:

Used

Shipping:

Free Shipping

FREE_SHIPPING:

YES

Description
Warranty Information

Franke HDH2, 13" Countertop Food Holding Warmer

Model: HDH2, Serial Number: 18004540 , 120v 1ph

Item #R-2753

Franke HDH2 13” Countertop Food Holding Warmer: Smart Fry Station Staging

Maximize your holding efficiency and serve consistently hot, crispy items with the high-performance Franke HDH2 13” Countertop Food Holding Warmer. Engineered specifically for fast-casual restaurants, busy concession lines, and high-volume fry stations, this compact countertop warming suite acts as an elite staging zone.

By utilizing a dual-tier heated tower design, the Franke HDH2 keeps fried favorites, biscuits, and appetizers at safe, food-code-compliant serving temperatures without drying out or altering your product's flavor profiles.

Key Features & High-Performance Engineering

Two-Tier (2-Tier) High-Density Design: Features a multi-level vertical setup that doubles your holding capacity while utilizing a tight, space-saving 13-to-18-inch countertop footprint.
Independent Emitter Plate Heating: Equipped with specialized overhead heated emitter plates and localized pan heaters beneath each tier to deliver precise, uniform radiant warmth.
Smart Day-Part Controls: Includes independent ON/OFF controls per shelf alongside a dedicated Breakfast/Lunch day-part switch to streamline workflow transitions.
Heavy-Duty Stainless Steel Build: Constructed from high-grade commercial stainless steel to resist intense kitchen heat, rust, and heavy daily wear while making nightly sanitizing simple.
Standard 120V Electrical Setup: Runs on a versatile single-phase 120-volt power configuration, allowing easy integration into almost any standard commercial kitchen line without complex electrical retrofits.

NO MANUFACTURE'S WARRANTY