R-2905
Hobart 20-Quart Commercial Heavy-Duty "ED" Spiral Dough Hook / Arm
Knead heavy pizza dough, artisanal bread, focaccia, and pastry doughs efficiently with the Hobart 20-Quart Commercial "ED" Spiral Dough Hook. Engineered specifically for Hobart commercial planetary mixers, this corkscrew-style dough arm folds and stretches dense dough batches uniformly without riding up the agitator shaft.
Key Features & Performance Benefits
Heavy-Duty Cast Aluminum Construction: Durable cast metal alloy withstands high-torque mixing loads without bending or fatiguing under continuous commercial use.
Spiral "ED" Kneading Geometry: Continuous loop design pulls dough downward into the bowl to build gluten structure faster and ensure thorough batch blending.
Universal Hobart 20 Qt. Compatibility: Fits Classic Hobart $20\text{-quart}$ planetary mixers (A200, A200C, A200DT) and Legacy series (HL200) with matching agitator shafts.
Secure Pin-Lock Bayonet Connection: Quick-attach hub locks firmly into place for safe, vibration-free operation during rigorous kneading cycles.
Recommended Operational Speeds: Designed specifically for 1st and 2nd mixer speeds to safely process low-absorption doughs.
Manufacturer Warranty:
- No manufacturer warranty provided.
Returns:
- Timeframe: 30 days for new, unopened items (full refund).
- Free Returns: Only if company error (defective/wrong item).
- Timeline: Up to 4 weeks total.
- Process: Contact support with order details.
Shipping:
- Destinations: Worldwide (subject to product restrictions).
- Rates: Weight-based, rounded up to the next full pound.