The Atosa 60” 2-Door Sandwich/Salad Prep Table (MSF8303GR is the high-capacity solution for Texas kitchens that need extra prep space and storage. This 60-inch model provides a significantly larger work surface and more pan capacity than the 48-inch version, making it ideal for busy sandwich shops, pizzerias, and salad bars.
Maximum Efficiency for High-Volume Lines
Built to handle the demands of a fast-paced environment, this unit features a heavy-duty stainless steel construction that resists the wear and tear of a commercial kitchen. The refrigerated base keeps your ingredients at food-safe temperatures between 33°F and 40°F, even during the peak of a Texas summer.
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Expanded Prep Surface: Includes a full-length, 10-inch deep cutting board, giving your staff ample room to assemble multiple orders simultaneously.
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Massive Pan Capacity: The top section holds up to 16 standard 1/6 size pans, allowing for a vast array of fresh toppings and ingredients right at your fingertips.
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Convenient Mobility: Equipped with 5-inch heavy-duty casters (two locking), making it easy to move the unit for deep cleaning or kitchen reconfiguration.
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Reliable Refrigeration: The rear-mount compressor and forced-air system ensure consistent cooling across all pans and the storage cabinet.