NICE! BLODGETT DFG-100-3 GAS DOUBLE STACK CONVECTION FULL SIZE OVEN WITH CASTERS
Model: DFG-100-3, Serial Number: 040202RA065T , NAT GAS
Item #R-3131
Blodgett DFG-100-3 Commercial Double-Deck Gas Convection Oven on Casters
Maximize your kitchen's cooking output while keeping floor space efficient with the industry-standard Blodgett DFG-100-3 Double-Deck Gas Convection Oven. Built for high-volume bakeries, school cafeterias, hospital kitchens, and busy restaurants, this heavy-duty double-stacked full-size oven delivers exceptional heat distribution, rapid recovery times, and consistent multi-rack baking.
Key Features & Performance Benefits
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110,000 BTU Dual-Deck Gas System: High-efficiency electronic ignition burners ($55,000\text{ BTU}$ per oven cavity) maintain precise baking temperatures under heavy daily loads.
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Full-Size Sheet Pan Capacity: Accepts up to (10) full-size $18\text{''}\times 26\text{''}$ baking sheets (5 per deck) across 11-position removable rack guides.
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Dual-Speed Blower Motors: $1/3\text{ HP}$ two-speed convection motors per deck ensure gentle baking for delicate cakes/pastries or high-velocity heat transfer for dense meats and roasts.
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Rugged Stainless Steel Build: Full stainless steel front, sides, top, and dependent glass doors with thermal insulated cool-touch handles.
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Heavy-Duty Caster Base: Includes (4) commercial swivel casters (2 locking) for easy maneuverability during kitchen cleaning and maintenance behind the line.
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Dual-Pane Thermal Glass Doors: Simultaneous door opening mechanism with large double-pane thermal glass windows for quick visual monitoring without releasing heat
Manufacturer Warranty:
- No manufacturer warranty provided.
Returns:
- Timeframe: 30 days for new, unopened items (full refund).
- Free Returns: Only if company error (defective/wrong item).
- Timeline: Up to 4 weeks total.
- Process: Contact support with order details.
Shipping:
- Destinations: Worldwide (subject to product restrictions).
- Rates: Weight-based, rounded up to the next full pound.