The Southwest Wood/Gas Pizza Oven delivers authentic, artisan-quality pizza with the flexibility of dual fuel options. Perfect for pizzerias, restaurants, and gourmet kitchens, this oven combines traditional wood-fired flavor with the convenience and control of gas, giving chefs the best of both worlds.
Engineered for efficiency, durability, and consistent performance, the Southwest Pizza Oven ensures perfectly baked pizzas with crisp crusts and evenly cooked toppings every time. Its robust construction and high-temperature capability make it a reliable centerpiece for any commercial kitchen.
NO MANUFACTURE WARRANTY!