This double stack conveyor oven is ideal for baking a variety of food products and warming sandwiches. Great for use in pizzerias, cafes, and sandwich shops.
- 1100 Series Impinger II Express Oven Package
- Stand with casters, take off shelf, and radiant finger setup included
- Gas unit
- Double Stack
- Stackable
- Stainless steel top, front, and sides construction
- 56" Conveyor belt with product stop per oven
- 28" Baking chamber per oven
- Digital controls
- Adjustable temperature: 250°F to 575°F
- Adjustable conveyor speed (1 Minute to 30 minutes cooking time)
- Front loading access door with cool to touch handle
- AC motor powers direct conveyor drive
- Gas type: Natural or LP (Options at checkout)
- Total BTUs: 80,000 (40,000 BTUs per oven)
- Electrical options: 120v/60hz/1-ph,Total kilowatts: 23.4kW (11.7kW per oven), cord & plug
- Dimensions: 56" wide x 39" deep x 59.5" high
- CSA, NSF approved